First timer, and now frequent patron of this amazing local California cuisine and cocktails! Drinks were on point, as was the wine 🍷. I had appetizers and was not disappointed. Very good! Service was great! The staff is courteous and knowledgeable. The perk for me was meeting the owner, Julie. Thank you for sharing your story. You dropped some knowledge on me about food sources, and health benefits I took for granted. Thank you for waking me up to that. Many blessings to you!! 🙏🏽
N Bakersfield CA
My new fav night out restaurant/bar and so excited they are in our sweet town of Tulare! Love the menu options, decor/layout, quality of food, service and everyone we encountered were soooo nice. It was such a pleasant evening with delishous food and drinks. Yes, it's a bit pricey but I don't mind paying for a classy alternative in our sweet city.
We had the Salmon Cerviche to start. (Appetizer special). Really great flavor and nice summertime addition. Then we split the Beet Salad w/goat cheese and the Lamb Lollypops. The salad had a generous portion of beets and the dressing was spot on. I could have used a bit more goat cheese but it could be that I'm obsessed with goat cheese. I'll ask for more next time. The lamb was cooked perfectly and the had a really yummy crunchy coating. We decided on the Strawberry Fizz 🍓 for our cocktail and it did not disappoint. I heard the Berry cocktail is a good one too.
Overall.. there is nothing like this restaurant anywhere in the Central Valley and I look forward to supporting them and trying everything in the menu!
