The food in this place is truly average at best. I think people are only here for the atmosphere which is nice.
The deviled eggs we got barely had any caviar in it. Should’ve been $10 instead of $25. The Alaskan Halibut is nothing special plus the sauce is too salty. Not worth $41 at all. Most of the salads at Trader Joe’s are way better.
It truly is disappointing when you go out to eat, spend more than $100 then find out that a home cooked meal taste better. I’m not even a chef.
Beautiful venue. We love the vicinity to the vineyard and the garden. We can see the sunset.
The dinner is a mixed if different types of cuisine — a little strange but somehow works. The short ribs was amazing. Definitely get the green beans tempura.
What do you get when you cross an amazing location with lazy executive chef/owners? Brix!
The guy who was playing host, definitely had some kind of ego problem, not a friendly dude. Service was slow, we got seated next to a strange half-wall that stifled any chance at seeing the nice view out the back. Our friend who had called ahead weeks before to let them know it was his wife’s birthday was hoping they might sit us in a seat with a view, nope. But they did give her a complimentary single scoop of vanilla ice cream as a consolation prize.
Food wise, in order of delicious: the deep fried deviled eggs were pretty fantastic The pork chop was good The wedge salad was good but mostly onions The ravioli was mediocre The bolognese was a joke, basically just poured grease on a couple tomato chunks and tossed it with tiny wad of decently cooked pasta, and sprinkled with a load of Parmesan. I’ve had kids menu butter noodles that tasted better with a better portion. what a lazy dish, the chef should be embarrassed. We notice the chef’s parking space was empty, so maybe they don’t have a chef… which would make sense.
The cocktails were way too expensive and frankly, not very delicious, I guess when you go to wine country you should stick with wine.
The worst part was when we ordered dessert, the waitress didn’t write anything down. When it came out, she had completely missed my order, and proceeded to argue with me that I didn’t order anything, which I’ve never had happen. So rude, she didn’t even want to make it right or put an order in, just “nope you didn’t order that”
I do not recommend this place at all, if you go, steer clear of the pasta dishes.
