Bob Gwinn8 days agoFrom
My burgers were cold, dry, and stale. How long can they keep a burger after making it and then sell it? Is this Burger King corporate policy or just the Poulsbo store. It was a very horrible experience.
Kate Long8 days agoFrom
This restaurant is one of the few old retro models left. Since the newer models have the boring modern black boxes like every fast food joint these days.
As I’m reviewing this place the drive thru is still open and they are hiring staff. They recently open back up breakfast on June 6th
I would recommend people to visit this place in poulsbo village
Jordan Boshears8 days agoFrom
The food took over 20 minutes to get, was cold, dry, and the lettuce was soggy. It was not busy. The teenagers kept screwing around with their friends outside and playing games in the kitchen. Not professional in the slightest. Due to the food and lack of professionalism, not to mention the lack of sanitation, I will not be back. This place is a health hazard.
