Leah K.a month agoFrom
Doña Magnolia has just opened with their new and fresh menu and it is absolutely amazing. The full menu isn't available yet, but about 80% of it was! The menu has an eclectic mix of Mexican, Italian, Asian, and French flavors. The arancini has the perfect cheese ratio and the garnish of greens, marinara, and pesto was a wonderful touch. I would order a side of pesto if I could, because it's that delicious. The Rosé Pasta had a wonderful flavor fusion of garlic and marinara, topped with a perfectly blackened and juicy chicken breast. The New York Steak was PERFECTLY cooked to taste and the chimichurri on top was absolutely to die for. This broccoli and squash had the most amazing buttery flavor ever. The service was outstanding, our server was so attentive and polite. Head chef and owner(s) were checking in periodically to make sure that our food was cooked properly and to gain insights on our opinions on flavors, etc. The vibe in here is perfect for quite a few occasions. I would get lunch here with friends, date night dinner, or even just hang out at the bar. There are 2 TV's in the bar area which are super nice if you want to catch a game. Overall, I am so pumped the new owners took over this space. It is very clear that a lot of love and thought went into re-opening this lovely space and I can't wait to see it flourish. 10/10 would recommend and I think everyone needs to check out this new spot and support the new owners!
Tessa DiVergilioa month agoFrom
Was rather disappointed by my experience here… based on the other (raving) reviews, I had expected much more and was really excited to try a new restaurant in town. First of all, the place was dead empty at 7:30pm on a Saturday night. The food was sub-par, and the only dish worth mentioning was the cioppino, which had a nice flavor profile and variety of seafood (although a bit excessive on the tomatoes). The tuna carpaccio was completely overpowered by the capers and green onions, and the sezchaun wontons were soft and falling apart in the sauce. The bartender seemed a bit inexperienced to be serving a full bar menu— my drink had maybe half a shot in it, and tasted like sugary lemon juice (for $12). Service was lacking and inattentive... we were never asked how our food was or if we needed anything else. The two servers seemed to be chatting more with each other than checking on customers. The atmosphere was nicely decorated with plants and an inviting ambience, albeit a very large space for such an empty restaurant. Unfortunately, would not recommend and will not be coming back.
Tyler Vanwerta month agoFrom
A must try in downtown Spokane. If you are craving a new location, with a modern contemporary menu, look no further. Doña Magnolia was a treat. The atmosphere was splendid, and the food (somehow) even better! Between the dumplings, jalapeño fettuccini, and risotto with salmon, my tastebuds were taken on an adventure that other dining locations in the Spokane area seem to slightly miss. I will be back for more wonderful food, and I hope to see the dining area filled my next visit. I felt as though, during my visit, that this is still a hidden gem that needs some recognition. Excellent!
Main location110 S Madison St Spokane Washington 99201 US(509) 862-6410
