Zheyu Jiang23 days agoFrom
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Was here for a quick brunch before heading to Portland airport but it turned out to be an awesome experience. The pork loin dish was the main highlight with diverse flavors mingled very well with one another, but the pancake was spectacular too! Highly recommend!
Sean Wilson23 days agoFrom
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Wonderful food and service! Unique options on the menu. I had the pork schnitzel for brunch which was spectacular. The only reason for four stars overall instead of five is because they charge $3 per credit card to split the bill and I'm tired of frivolous charges at restaurants in the US.
Justin Antonietti23 days agoFrom
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This review is regarding the brunch menu, food, and service. Unfortunately, I have yet to make it down for dinner, though after our amazing experience with brunch, we will most definitely be returning to try their dinner menu. I had the pork schnitzel with lemon caper sauce, and I can't find a single thing to critique honestly. My wife ordered the crab cakes Benedict with real dungeness crab. again, an impeccable dish. Their hollandaise sauce was honestly something to write home about. We both had a cocktail, and my wife's bloody mary was honest amongst the best either of us have ever had! Service was top-notch and our waitress was so sweet and informative. Left full with leftovers and even ordered some of their home-made Portuguese rolls to go because those also were so amazing! All around, excellent experience.