Erik Anderson8 days agoFrom
Outstanding Customer Service and friendly atmosphere at the open house can't wait to enjoy this place
M T8 days agoFrom
Brought my father here for his 80th birthday celebration and I am here to tell you, Everything from the salad, scallops, tomahawk steaks, even the portabello mushrooms, and especially the creme burley was excellent. Nathan has a way of making everything he cooks have a taste that beats any restaurant in kitsap county hands down. Nathan and his wife were 10 stars out of 10 all the way. If you have not been here, I suggest you go. Me and my family will be making this place our special occasion spot from now on. Thank you Chef Nathan, you made a very special occasion into a spectacular occasion.
Chrysztyna Rowek8 days agoFrom
I share this with the preface that I am married to a chef and going out to eat is always an interesting experience. Having said that, the chef in my house tips his hat to Chef Nate and his staff for creating an amazing fine dining experience that YOU DON'T HAVE TO LEAVE THE COUNTY FOR...
I can't Rave enough about this place from the exquisitely and intentionally prepared courses, to the top notch cocktails and the exveptional customer service. 100000 percent recommend to everyone who enjoys good food in a place with equally great energy.