Sarah Kinn19 days agoFrom
Nice place to sit. Good service. Excellent drinks, wines, and whiskeys. The espresso martini with homemade coffee liquor and vanilla bean vodka was fabulous. The diver scallops were delicious. As was the Black Cod. However, we ordered two hanger steaks, and while both were perfectly cooked temperture-wise, unfortunately they were very, very salty and it was so pervasive it sort of ruined each bite even with sauce or the side order of mashed potatoes. All sides are sharable but at an extra price. It was a nice place but I can't justify going back to a steak house where the steak isn't the highlight of the meal.
Richard Boucher19 days agoFrom
We got lucky. It was a rainy day. There wasn't much going on . The place was quiet. The burgers were excellent, and the truffle fries were great. Definitely will go back. The waitress was very nice.
Michael Key19 days agoFrom
Fab neighborhood eatery. Delicious food. Steak is really tasty. Chicken chili is great. Wife likes green beans. Chicken skizzel is fantastic! PAPPERDELLE CARBONARA is an amazing pasta dish. Best fish & chips I've had this side of the river. Decent Manhattan. The cocktails try to be craft but they're not quite on that level (yet). The Cab is decent. Service is always good. Stylish and romantic vibe. PRO TIP: Beer is not on the menu but they a half dozen on tap and a few in bottles. Check out my profile for more great eateries and craft cocktail bars. ✌🏼