Paula Stubblefielda month agoFrom
So for this eatery, I recommend the grab and go pastries! The made to order breakfast was cold even the sunny side up eggs! The sausage links were tough and after the first couple of bites I gave up. The only item that was good was the thick cut bacon. The potatoes were undercooked and cold. The $45 for breakfast was not well spent! No repeats!
Janet L.2 months agoFrom
We made reservations two weeks in advance and was able to get a spot at 2:30 PM. When we arrived, check in went smoothly, and we were seated promptly within five minutes by the pool area. Our server was excellent but the service was slower than we expected since it was not very busy. Took about 30 minutes before food came. We ordered a piña colada (above average), mushroom and impossible meat pizza (so flavorful and delicious) and salmon salad (above average).
We plan on coming back to get the same pizza but will most likely try another drink and salad.
C. S.3 months agoFrom
Nice live music. Our bartender and server David was attentive. We ordered a pitcher of the Passion Fruit Mojito. We enjoyed the Salmon Poke with CalRose rice and the Wagyu burger and fries. Nice place to go at the GCH. And, reservations are recommended.