Michele D10 days agoFrom
I mean, if you haven't eaten their sushi, you are missing out. Best tuna sashimi in the bay. The atmosphere is cozy, service is fast, we are making this our to go sushi place. My wife is vegetarian and there are a lot of yummy vegetarian rolls
Raymundo Perez10 days agoFrom
Loved this spot, super friendly and professional staff. But the chicken teriyaki was incredibly good, loved the wood charcoal smoke flavor on how the chicken was grilled, and added depth to the main dish that you can't beat for those summer nights in the Bay Area. The gyoza was perfectly fried with rich pork flavor blended well inside the fried dumplings, the side salad had a nice sweet dressing that paired well with the simple ingredients, perfectly cooked fluffy whole rice, prepped well. And the house-made teriyaki shines through with the 10/10 teriyaki that has that wood fire smoke profile. Love the spot so much will get to eat here again soon. Easily climbs to the top of the list of places I want to eat here again or bring friends too.
Tiffany Nguyen10 days agoFrom
I am super picky with my sushi because it’s something my stomach can’t handle well and so I know a place is good if my stomach can handle it. And this was the place! Ordered the spicy tuna popper and it was the best! Never had anything like it and luckily the spice wasn’t too bad because I can’t handle spicy 😆 the scallop rainbow roll and the spicy crazy roll was so fresh and delicious. They loaded it up with so much fish!! I can’t believe you get that much for the price. Truly can’t be beat. I’m surprised this place doesn’t have more people coming to visit. Wish the windows weren’t blocked cause we thought it wasn’t opened at first until you go towards the front. But besides that, you guys are missing out and need to check this place out if you haven’t already. Tons of parking in the back and service was great. The owner was so nice and friendly.