Shengjie Zhua month agoFrom
![google-logo](/_next/static/media/google-logo.933e4242.png)
They charge twice for service fee. Be careful! Too expensive for its food. I don’t think each Italian restaurant is premium.
Mike Jonesa month agoFrom
![google-logo](/_next/static/media/google-logo.933e4242.png)
You should expect the best pizza, pasta, and salads in Pike Place Market. They use real mozzarella and the marinara is made from scratch. The dough is also fresh and cooked perfectly. The pizza is very similar to NYC style with the thin crust and bold sauce. The folks working behind the counter and making your food are friendly and engaging. It has a neighborhood feel to it when you sit down, or you can grab and go too.
Mark Phillipsa month agoFrom
![google-logo](/_next/static/media/google-logo.933e4242.png)
By far the best meatball sandwich of my life. I love the cool counter spot. The owner was super nice. Even though it was so close to a tourist attraction I’d rather come here. This will be a place I hit every time I’m in Seattle