Absolutely blown away by Rare Society! From start to finish, the dining experience was exceptional. We ordered the Associate and Executive Steak Platters, and each cut of meat was cooked to perfection—juicy, tender, and bursting with flavor with three options for dipping, a fluffy steak butter and marrow. The sides were equally impressive: the broccolini was crisp and fresh, the mashed potatoes were creamy and indulgent, clams had the most delicious smoky, savory sauce, and the onion rings were perfectly crispy without being greasy. We finished the meal with the crème brûlée, which was the perfect sweet touch to cap off the night.
The service was top-notch—attentive, friendly, and knowledgeable. I believe her name is Marinda? We’ve been here several times now and she already knows the perfect wine recommendations for my mood. Highly recommend Rare Society for anyone looking for an unforgettable steakhouse experience! We will definitely be back.
