Ken H.24 days agoFrom
It was so good!! Went here for our anniversary, everything was delicious and perfect proportions. Definitely coming back. Our waiter was wonderful too and very helpful in drink pairings!
Susie Su24 days agoFrom
corn fritters were good but very doughy. Ragu with egg pasta were good, the pasta was very soft and melts in your mouth. Risotto was very creamy.
Some of the best broccolis I’ve ever had though.
Jessie Shepherd24 days agoFrom
I was introduced to Spinasse and the wonderful butter and sage pasta over 6 years ago. I’ve been craving that dish since then. When I visited Seattle again I knew I had to go back. I got a reservation a couple of weeks in advance and they only had 9 PM available. Even though I just came for the pasta, everything was delectable from the bread to the zucchini and corn and basil fritters. The food came out very timely and the service was outstanding. This is a great date spot. I will forever recommend this restaurant to anyone looking for a great meal in Seattle.
