Yolanda Montano25 days agoFrom
Best place in town by the water. I had a wonderful Valentine’s Day dinner, Chef Chris is the best. The food and presentation is very mouthwatering. I had the House Braised Pork Shank, I was very impressed on how tender the meat was and just the right amount of seasoning to your tastebuds. The garlic mashed potatoes and crisp asparagus added a beautiful touch. I’m never disappointed with the food options at this restaurant. The atmosphere is wonderful year round.
Vanh Lekhakul25 days agoFrom
Always has good food.
I had cider and it was tasty strawberry rhubarb and forgot to ask where it was from and on tap.
Daniel Cameron25 days agoFrom
Place has a great atmosphere and it was very friendly. Wait staff was great and fast. The food though... Had the stuffed sole. It was more salty than the ocean and it was over cooked. Wife had the prawns and they also were over cooked and chewy. Might have been a bad night for the cook. I will definitely give them another try.
