Over the weekend, we had the opportunity to stay at a friend's house, conveniently close to Burien. Taking advantage of the proximity, we decided to try out a restaurant in the area. This establishment turned out to be quite spacious, with numerous tables to accommodate its guests. The service was both friendly and attentive, making our dining experience even more enjoyable.
The food at this place was a delightful treat. Every dish we ordered was filled with delicious flavors and made from fresh ingredients. We couldn't help but savor each bite. The overall atmosphere of the restaurant added to the pleasant dining experience, and everyone in our group truly appreciated it.
While the prices might be a bit higher compared to some other places, we found the quality and taste of the food to be well worth the cost. Another aspect we appreciated was the restaurant's late operating hours, providing us with the flexibility to dine even after regular dinner times.
We recommend this restaurant to others. It's a great choice for a delicious and enjoyable dining experience.
We were seated right away on a Sunday night. It wasn’t busy at all. There was plenty of seating so I could imagine this as a place for a large group to gather. I wouldn’t come here again since it didn’t satisfy my seafood boil craving at all.
Combo 1 with Headless Shrimp ($54) - We chose the hut special which seemed to be the most popular/ recommended sauce. Our batch was overcooked since the sauce was watery didn’t taste like much. The shrimps were tough and wayyy overcooked. Crawfish and Clams were good.
1pc Bread ($2) - Our bread was stale.
Parmesan Garlic Fries ($8) - Nothing special. Could’ve gotten the normal fries.