Anthony P.2 months agoFrom
I’ve been going here the last 10+ years and it’s always a great experience. The service is always top tier, the food incredible, and the atmosphere elegant. I’ve only had the steak and prime rib here so I can vouch for those items. Whether it’s the porterhouse or ribeye you are getting, it will be outstanding. As for the prime rib, it’s good. It’s no House of Prime Rib but there’s nothing else out there like that besides the House of Prime Rib. Highly recommended overall.
Richard Heredia3 months agoFrom
The photos don't do the food justice. The lighting is terrible in there..... All romantic and stuff. Lol. The food was great although both steaks were a lil over done.
Antawn King4 months agoFrom
I pass this place all the time, and would always forget to go to this place whenever I got the urge for a good steak. A friend of mine recommended this place. I was very underwhelmed with this place. First when I walked in we had to wait to be seated, I originally assumed because the place was busy is why we needed to wait. When they finally seated us there was maybe three other occupied tables in the ENTIRE restaurant, so I didn't understand the purpose of us having to wait for a table, I was a little irritated with that. Eric our waiter was the highlight of this visit, he was very pleasant and knowledgeable. I knew that this place was a little pricey, which I don't have a problem paying if the food is exceptional. Unfortunately the food here is NOT, my GARLIC mashed potatoes had NO garlic and tasted old, my steak was good, but nothing that you couldn't get at your average Outback or Black Angus steakhouse. I had to pay extra just to get some broccoli with my meal. This place is pretty mediocre, nothing on the menu stands out as "OMG I gotta get me some Vic Stewart." I tried it, it's done, I will never go again. Sorry