Moe’22 days agoFrom
We got the sugar snap peas, grilled octopus, salame piccante pizza, and the chocolate hazelnut cake. We also ordered the phony Negroni and a Negroni.
The sugar snap peas were very yummy. It was a cold dish and refreshing. The chocolate hazelnut cake was also delicious. It was quite airy but also rich. The pizza was also quite good. The dough was thin (but not too crispy) and easy to eat.
The service was great. We sat on the back patio so the atmosphere was kinda romantic. :)
Andrew Eliquen22 days agoFrom
Food was good and authentically Italian. The patio section was nice - quieter and nicer vibe. Service could be better - there was a long delay towards the end but the staff were apologetic.
Denise Tanaka22 days agoFrom
This restaurant offers a pleasant dining experience with a simple yet charming ambiance. The spacious layout keeps the noise level down, and the service is speedy and welcoming. They offer outside menu options on a board. Like cod fritters, different cocktails. The cod fritters were a standout, reminiscent of authentic Portuguese ones. If you are Brazilian or Portuguese, you will know what I'm talking about, hands down the cod fritters were the best ones I've ever had!!! It's just delicious and perfectly done. They should add this to the menu. While the cocktails were just okay, the pizza dough was delicious and perfectly sized for sharing between two or three people. Overall, it was an enjoyable experience I would come back to check more pizza flavors.
Main location3057 Beacon Ave S Seattle Washington 98144 US(206) 395-2069
